Week’s lunch menu

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March 25-31 2019, #13

Monday

  • Minced meat balls with potatoes 7,40 €
  • Potatoes with kohlrabi in cream sauce 6,40 €

Tuesday

  • Maultaschen (filled pasta) – with egg, bacon and onions 7,50 €
  • Maultaschen with champignon in cream sauce 6,80 €

Wednesday

  • Turkey steak with pepper cream sauce, pasta and beet root salad 7,80 €
  • Gnocchi with broccoli in curry sauce 6,50 €

Thursday

  • Green Thai curry with chicken 7,60 €
  • Green Thai curry with tofu 6,80 €

Friday

  • Tagliatelle with shrimps in white wine sauce 7,90 €
  • Tagliatelle with spincach and tomatoes 6,70 €

Saturday

  • please choose from the menu

Sunday 10am-1pm

  • Our splendid breakfast buffet 9,60 € p.p.

Week’s lunch specials for print / download (pdf).